Miss Maki
Miss Maki in Action
Product Overview
Miss Maki allows you to prepare delicious rolls with extreme ease as if they were handmade. Moreover, it guarantees high quality with considerable time savings. In fact, it is sufficient to place the necessary ingredients on the surface for roll production, and with a simple lever movement, the product is ready!
Product Details
- ? Weight: Approximately 5 kg
- ? Dimensions: W364 x D293 x H229 mm
Our Maki Machines
When the rice is ready, we move on to roll preparation. Maki machines offer unprecedented time savings: specifically, rice spreading takes exactly 1 second instead of 10-30 seconds, packaging and rolling takes 45 seconds instead of 150 seconds, and roll cutting takes only 2 seconds instead of 20 seconds.
Therefore, maki machines guarantee continuous and fast roll production with unbeatable quality: 1200 perfect rice layers are produced every hour. Moreover, the packaging ensures that the rolls don't fall apart once ready, and the cutting allows you to obtain rolls with perfect consistency.
iMaki Professional Maki Machine
Among professional sushi machines specialized in Maki production is iMaki, a machine specialized in producing maki with different characteristics and dimensions. Through the touchscreen, you can select the desired maki mode (A, B, C) and thus obtain uramaki, hosomaki, or futomaki.
The rolls are characterized by a truly solid consistency that prevents the structure from falling apart: when consumed, the taste is guaranteed thanks to this characteristic.
iMaki produces all standard maki sizes:
- ? Futomaki (thick rolls)
- ? Chu-maki (medium rolls)
- ? Hosomaki (small rolls)
- ? Uramaki (inside-out rolls)
