Manual Maki Cutter
TK2 by Metos
TK2 in Action
Product Overview
Compact & Efficient - Small manual sushi cutter, ideal for any catering business. Small and compact, it can cut up to 3 rolls at a time.
Simple and fast cleaning thanks to removable parts. Uniform cutting of the same width ensures consistent presentation.
Key Features:
- ✓Cuts up to 3 rolls at once
- ✓50,000 rolls without sharpening
- ✓Simple and fast cleaning
- ✓Uniform cutting width
- ✓Stainless steel 304 body
- ✓Teflon-coated blades
- ✓Removable parts
- ✓CE Marking certified
Technical Specifications
- ✓Production Capacity: 1200 rolls/hour
- ✓Dimensions: 355 x 400 x H584 mm
- ✓Weight: 16 kg
- ✓Cutting Options: 6, 8, or 10 pieces
- ✓Body Material: Stainless Steel 304
- ✓Blade Material: Stainless Steel 301
- ✓Blade Coating: Teflon
- ✓Blade Life: 50,000 rolls
- ✓Brand: Metos
- ✓Certification: CE Marking
Advanced Blade Technology
Durable Construction
The main body is made of stainless steel 304, which guarantees long-lasting durability and resistance to corrosion in professional kitchen environments.
Teflon-Coated Blades
The blades, made of stainless steel 301, are coated with Teflon to ensure that rice does not stick during the cutting procedure, maintaining clean cuts every time.
Why Choose TK2
Long Blade Life
Cut up to 50,000 rolls without needing to sharpen the blades
Flexible Cutting
Choose between 6, 8, or 10 pieces per roll for versatile presentation
Easy Maintenance
Removable parts make cleaning extremely simple and fast
